Update on My Progress

This week has been an interesting one. Had my first meeting with the manager of Keats. Spoke with him about doing a full report and perhaps a review on some of their new food. Keats have recently set up a new side to the business, Events. They do Weddings, Anniversaries, Functions and many more. This will be another angle of the restaurant I shall be covering. The new look menu and modern idea of doing outside events has given them a wider market but the feel of the place has not changed, it is still the lovely and homely environment that I have come to expect of Keats over the years. The report and review should happen within the next month and I hope it goes smoothly.

I find now that as the hospitality industry goes hand in hand with socialising, even a quiet drink in a small pub can end up in a lead. You may or may not know it was my birthday recently and some friends took me out for a birthday treat. This was booked a long time ago without my knowledge, before I even started Deelicous Journalism and I still had no idea what the surprise was when I arrived at the place in question. They had taken me to The Hairy Bikers Tour at The Guild Hall, The Hairy Bikers Big Night Out. I of course enjoyed the whole thing immensely, however, I found myself working the whole way through. Ideas floated through my head and only the consistent rude jokes gave me a break.  The pair were just as confident and charismatic as usual but due to the opportunity of a live audience, the comedy was rude, cringe worthy and wonderful. A fantastic show and anyone who has the opportunity to see them live should do so without hesitation. My heroes did not disappoint and they are still paragons in my eyes. After the show I was delighted find my friends and I were the last there and had the fantastic fortune to meet them personally and speak to them. My business card was promptly thrust upon them and they were very kind to give me their publicists number They instructed me to talk to her if I wanted an opportunity to do any work about/with them. I am of course planning to do this. I hope it will be as exciting and wonderful as I anticipate.

I am going to be finishing my article on the opening of the new healthy chip shop in Thornhill – Pye and Chips, tonight. Hope to be getting it to some one’s desk soon, as the opening is imminent.

Things do not appear to be slowing down and I am finding it hard to shut my brain down from Deelicous Journalism. It fills my thoughts like a bubbling Steak and Kidney Pie, seeping out of the crust and causing the filling to spill over the edge. It’s over running my life and I couldn’t be happier about it.
That’s all for now, another slice of the pie soon,
Dee

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