You will need;
500g of cooked rice (Most types will do, except risotto rice)
3 eggs
Any meat; prawns, chicken, pork, sausages (doesn’t really matter)
Any veg; peas, onions, mushrooms, bean sprouts (again, doesn’t matter, can be anything)
Soy sauce
Butter
- After you have cooked your rice, take off the heat, drain and leave to rest in the hot pan to dry.
- Scramble the 3 eggs in a sauce pan and take off the heat
- Heat up some butter in a wok or deep frying pan and fry off the meat and then the veg
- Add the cooked rice and some soy sauce to your veg and meat
- Add the egg to the wok and stir in
- Leave the mix to fry for a few minutes.
(Serves 4-6 as a meal or as a side)
Serve and enjoy!